Garlic tincture

Freshly crushed garlic pour the alcohol and leave for a week in a dark room. Drink several times a day with 20 drops.
Ingredients:
100g garlic,
200ml spirit

The recipe is from:
Czosnek latowicki
Strachomin 68
05-334 Latowicz
Polska
[email protected]
www.czosneklatowicki.pl/

Production & Processing 
Google Maps