Lazienkowski Palace was established in 2005 and is one of the best wedding houses in the region. High quality services and rich experience set it apart from the competition and are a guarantee of success. Our specialties are dumplings made from thin pastry stuffed with the finest ingredients. The chef can boast with as many as twenty kinds of dumplings They are made from the highest quality ingredients: flour or eggs from free-range hens. Products such as prunes, buckwheat, sauerkraut, potatoes, mushrooms, cottage cheese or meat are purchased directly from the farmers. Appreciating the richness of the surrounding forest, the owners themselves gather mushrooms.The basis of seasonal dumplings are fresh wholesome vegetables and fruit from the surrounding fields, orchards and forests.