Latgale

Fish soup

Put fish and carrots into boiling water, add salt, pepper. Boil the potatoes separately. When the soup is ready serve it with greens, cream and potatoes!
Ingredients:
River fish
salt
pepper
potato
carrots
cream
greens

The recipe is from:
Farmstead Zariņi
“Marki”, Piedruja parish
Krāslava district
Latvia

Production & Processing 
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