Biscuits Roses

Mix all components. In hot oil soak the form of a rose. Then dip this form in dough and quickly put into the boiling oil. Cook until the rose biscuit easily removes from the form.
2 eggs,
1 spoon of sugar
1 cup of milk
1 cup of flour
1 teaspoon of vodka
Oil - for frying;
the form of flower

The recipe is from:
Guesthouse Mežinieku mājas
Gūteņi, Aglona municipality
[email protected]

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