Stuffed tomatoes and peppers

Mushrooms cut and fry in a pan, add the onion. Cut tomatoes in half, hollow out the measures which are then added to the pearl barley groats or cereal. Fill the tomatoes, sprinkle with cheese. Bake 20 minutes at 180 C.

Recipe By: Aleksandra Rykaczewska

Ingredients:
Ingredients:
4 large tomatoes or peppers
onion
mushrooms
cheese
parsley
pearl barley groats or cereal
salt
pepper
sweet peppers
basil

The recipe is from:
Gospodarstwo Agroturystyczne "ELA"
Wydmusy 59
07-430 Myszyniec
Polska
[email protected]
www.agroela.pl

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