Świętokrzyskie Voivodeship
SALAD WITH SMOKED CHEESE
Wash and dry the lettuce and tomatoes.Tear the lettuce into smaller pieces, cut cherry tomatoes into halves or quarters. Cut the cheese into thick cubes. Mix all ingredients in a bowl with a handful of chopped dill. Add sauce made from the oil, crushed garlic and finely chopped herbs.
Ingredients:
small romaine lettuce
2 packages of smoked cottage cheese
bunch of dill
10 cherry tomatoes
4 tablespoons of linseed oil
clove of garlic
fresh or dried herbs
small romaine lettuce
2 packages of smoked cottage cheese
bunch of dill
10 cherry tomatoes
4 tablespoons of linseed oil
clove of garlic
fresh or dried herbs
The recipe is from:
Gminna Mleczarnia w Pierzchnicy
Pierzchnianka 66
26-015 Pierzchnica
Poland
[email protected]
www.naturalne-swietokrzyskie.pl
