Alanya
KEBAB WITH AVOCADO SAUCE and YOGURT
Lamb meat is slivered into minced meat. Minced meat is skewered and then grilled. On the other hand, avocado and garlic are crushed in a bowl and mixed. Lemon juice is added on garlic and avocado mixture afterwards. Yogurt and salt are mixed in another bowl until the yogurt gains a smooth surface. First of all yogurt is placed on plate and then avocado sauce. Finally kebab is placed on them.
Enjoy your meal !
Enjoy your meal !
Ingredients:
120 gr lamb meat
1 avocado
2 tablespoons strained yogurt
A pinch of salt
1 clove of garlic
½ lemon’s juice
The main ingredients of this recipe are produced in Alanya.
This recipe is developed by Chef TURAN ERŞAHAN.
120 gr lamb meat
1 avocado
2 tablespoons strained yogurt
A pinch of salt
1 clove of garlic
½ lemon’s juice
The main ingredients of this recipe are produced in Alanya.
This recipe is developed by Chef TURAN ERŞAHAN.
The recipe is from:
CİĞERCİ TURAN USTA
GÜLLERPINARI MAH. EMİROĞLU SOKAK
07400 Alanya
Turkie
[email protected]
www.cigercituranusta.com.tr
